At Hash House a Go Go, the safety of our guests and team members is our highest priority. We adhere to the highest standards of health and safety practices to deliver quality food on a daily basis. With the spread of coronavirus (COVID-19), we have adopted additional protocols as recommended by the Centers for Disease Control and Prevention (CDC) and local health departments in the areas we operate, including:
1 Disinfecting tables and surfaces with a peroxide solution between guests
2 More frequent cleaning of surfaces and touch points
3 Availability of hand sanitizer for our guests
4 Emphasizing procedures with employees on an ongoing basis
5 Mandating employees to stay home if they are not feeling well
6 Seating guests at appropriate social distance whenever possible
We will continue to monitor the situation and adapt any new protocols necessary to ensure the safety and well-being of our guests and team members. We currently remain open for business and offer take out and to go options.
Thank you for your support of our concept and team members.